Mark your calendars for the 158th Huron Community Fair to be held August 9-15, 2026.

Registration is now open for the Market Beef (Fats) only. Please register your animal in FairEntry and upload a picture of the RFID Tag in the ear.

Please go to http://huron-community-fair.fairentry.com/ to register your Market Beef (Fat Steers). Be sure to select your Showmanship class as well.

At this time, the custom JLA tags that are going to be required are backordered. Once they are received, you will receive a call from the Superintendents to arrange picking those tags up.

You will be required to tag your cattle with those tags and send a picture to Brandon or Clint.

Registration for Market Beef is open until Saturday, January 31st, and then it will be closed. Don't wait until the last minute to register. Please make sure to register your animal before the deadline.

Also remember to enter your spares for each child that is sharing that spare. If you have problems on FairEntry, please email huroncountyjla@gmail.com.

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A friendly reminder...

For all currently enrolled 4-H members, all account information from 4-H Online has been integrated into FairEntry, so there is no need to create another family profile in FairEntry.

4-H families logging into FairEntry http://huron-community-fair.fairentry.com/, after selecting you want to participate as an Exhibitor, please select 4-H Online (on the right) and sign in using your family email and password to make entry.

If you re-enroll in 4-H Online after 1/13/25, you will need to wait for your enrollment to be approved and uploaded into FairEntry before registering your animal.

For FFA members or Independent exhibitors (not enrolled in 4-H Online), all account information from the previous fair year should be available and can be edited, using your FairEntry exhibitor account as long as the email and password are known.

Registration for Prospect Feeder and Beef Breeding Stock will open on Tuesday, April 14, and close on Thursday, April 30, 2026.

Registration for Sheep will open on Friday, May 1, and close on Friday, May 15, 2026.

Registration for Swine will open on Saturday, May 16, and close on Sunday, May 31, 2026.

Information regarding registration of Dairy, Horse & Still Projects will be forthcoming.