| Exhibitor # | Exhibitor Name | Entry # | Description | Ribbon | Placing | Awards | County | Club |
|---|---|---|---|---|---|---|---|---|
| 025-Open Foods & Nutrition / Cookies & Bars / 015: Brownie, Not Chocolate, Unfrosted, Plate Of 3, 3 Inch | ||||||||
| 47 | Rau, Sandy | 460 | Blue | 1st | Bayfield | |||
| 025-Open Foods & Nutrition / Cookies & Bars / 017: Lemon Bars, Plate Of 3 | ||||||||
| 60 | Nelson, Arlene | 694 | Red | 2nd | ||||
| 74 | Abeles-Allison, Mark | 782 | Pink | 4th | Bayfield | |||
| 101 | Lichtenberg, Rebecca | 1062 | White | 3rd | Bayfield | |||
| 120 | Grube, Toni | 1159 | Blue | 1st | Douglas | |||
| 025-Open Foods & Nutrition / Cookies & Bars / 018: Any Other Bar, Not Listed, Plate Of 3, List Variety | ||||||||
| 59 | Goetsch, Donna | 706 | White | 3rd | Bayfield | |||
| 136 | Nelson, Bonnie | 1288 | Blue | 1st | ||||
| 47 | Rau, Sandy | 2829 | Red | 2nd | Bayfield | |||
| 025-Open Foods & Nutrition / Cookies & Bars / 019: Any Other Cookie Bar, Not Listed, Plate Of 3, List Variety | ||||||||
| 59 | Goetsch, Donna | 707 | Red | 2nd | Bayfield | |||
| 142 | Lund, Eric | 1821 | Pink | 4th | Bayfield | |||
| 239 | Mieritz, Missy | 2013 | White | 3rd | ||||
| 242 | Mieritz, Ruby | 2102 | Blue | 1st | ||||
| 025-Open Foods & Nutrition / Dried Foods / 001: Apple, Plain-7 Slices | ||||||||
| 87 | ADAIR, NICOLE | 945 | Blue | 1st | Bayfield | |||
| 132 | Bizub, Glory | 1228 | Red | 2nd | Bayfield | |||
| 025-Open Foods & Nutrition / Dried Foods / 002: Banana, Plain-14 Slices | ||||||||
| 87 | ADAIR, NICOLE | 946 | Pink | 4th | Bayfield | |||
| 107 | Golly, Peggy | 1105 | Red | 2nd | Bayfield | |||
| 132 | Bizub, Glory | 1229 | Blue | 1st | Bayfield | |||
| 025-Open Foods & Nutrition / Dried Foods / 003: Beans, 1 Cup (No Pods) | ||||||||
| 167 | Strand, Fred | 1464 | Blue | 1st | Bayfield | |||
| 025-Open Foods & Nutrition / Dried Foods / 004: Carrots, Quarter Cup | ||||||||
| 132 | Bizub, Glory | 1230 | Blue | 1st | Bayfield | |||
| 025-Open Foods & Nutrition / Dried Foods / 005: Celery, Sliced, Quarter Cup | ||||||||
| 81 | Foris, Diane | 863 | Red | 2nd | Bayfield | |||
| 132 | Bizub, Glory | 1231 | Blue | 1st | Bayfield | |||
| 025-Open Foods & Nutrition / Dried Foods / 006: Fruit Leather, List Variety | ||||||||
| 87 | ADAIR, NICOLE | 947 | Red | 2nd | Bayfield | |||
| 132 | Bizub, Glory | 1232 | Blue | 1st | Bayfield | |||
| 025-Open Foods & Nutrition / Dried Foods / 007: Onions, Quarter Cup | ||||||||
| 81 | Foris, Diane | 864 | Blue | 1st | Bayfield | |||
| 132 | Bizub, Glory | 1233 | Red | 2nd | Bayfield | |||
| 025-Open Foods & Nutrition / Dried Foods / 008: Parsley, Quarter Cup | ||||||||
| 81 | Foris, Diane | 865 | Blue | 1st | Bayfield | |||
| 87 | ADAIR, NICOLE | 948 | White | 3rd | Bayfield | |||
| 132 | Bizub, Glory | 1234 | Red | 2nd | Bayfield | |||
| 025-Open Foods & Nutrition / Dried Foods / 009: Peas, 1 Cup | ||||||||
| 132 | Bizub, Glory | 1235 | Blue | 1st | Bayfield | |||
| 025-Open Foods & Nutrition / Dried Foods / 011: Tomatoes, Half Cup | ||||||||
| 81 | Foris, Diane | 866 | Blue | 1st | Bayfield | |||
| 87 | ADAIR, NICOLE | 949 | White | 3rd | Bayfield | |||
| 132 | Bizub, Glory | 1236 | Red | 2nd | Bayfield | |||
| 025-Open Foods & Nutrition / Dried Foods / 012: Fruit, Any Other Not Listed, List Variety | ||||||||
| 87 | ADAIR, NICOLE | 950 | Blue | 1st | Bayfield | |||
| 132 | Bizub, Glory | 1237 | Red | 2nd | Bayfield | |||
| 025-Open Foods & Nutrition / Dried Foods / 013: Herbs, Any Type Not Listed-Quarter Cup, List Variety | ||||||||
| 81 | Foris, Diane | 867 | White | 3rd | Bayfield | |||
| 87 | ADAIR, NICOLE | 951 | Blue | 1st | Bayfield | |||
| 132 | Bizub, Glory | 1238 | Red | 2nd | Bayfield | |||
| 025-Open Foods & Nutrition / Dried Foods / 014: Vegetable, Any Type Not Listed-Quarter Cup, List Variety | ||||||||
| 81 | Foris, Diane | 868 | Blue | 1st | Bayfield | |||
| 025-Open Foods & Nutrition / Jams & Jellies / 002: Apple Jelly | ||||||||
| 100 | Janisch, Jean | 1035 | Blue | 1st | Bayfield | |||
| 025-Open Foods & Nutrition / Jams & Jellies / 004: Blueberry Jam | ||||||||
| 326 | Follis, Jennifer | 2603 | Blue | 1st | Douglas | |||
| 025-Open Foods & Nutrition / Jams & Jellies / 007: Grape Jelly | ||||||||
| 71 | Jensen, Patricia | 779 | Blue | 1st | Bayfield | |||
| 84 | Davidson, Melissa | 916 | White | 3rd | Bayfield | |||
| 100 | Janisch, Jean | 1037 | Red | 2nd | Bayfield | |||
| 025-Open Foods & Nutrition / Jams & Jellies / 011: Raspberry Jam | ||||||||
| 308 | Mesik, Carol | 2504 | Red | 2nd | Bayfield | |||
| 349 | Ostrenga, Susan | 2714 | Blue | 1st | ||||
| 025-Open Foods & Nutrition / Jams & Jellies / 012: Raspberry Jelly | ||||||||
| 349 | Ostrenga, Susan | 2715 | Blue | 1st | ||||
| 025-Open Foods & Nutrition / Jams & Jellies / 013: Strawberry Jam | ||||||||
| 222 | Anderson, Peter | 1847 | White | 3rd | Bayfield | |||
| 320 | Holte, Ellie | 2581 | Red | 2nd | Bayfield | |||
| 326 | Follis, Jennifer | 2606 | Blue | 1st | Douglas | |||
| 194 | Miller, Jessica | 2837 | Pink | 4th | Bayfield | |||